Back To Basics – Cooking & Baking – Hands on
Price: €125
Date: 7th November 2026
Time: 10am – 2pm
Join Fiona in the hands on experience where you’ll learn everything from making a hearty soups and stews to baking a fresh loaf of bread.You;ll also enjoy making your very own pastry and turning it into a delicious fruit tart served with homemade custard and ice cream as well as much more
You Will Enjoy
- Welcome: Tea or coffee with our signature homemade scones, cream & jam on arrival.
- Hands-On: A guided hands on cooking & baking experience in the kitchen with Fiona.
- Q&A: Opportunities to ask questions and gather advice throughout the workshop.
- Recipe Pack: A full recipe booklet to follow along and take home.
- Lunch: Enjoy a 2 course lunch of what you have made on the day
- Take Home: Your bread and fruit tart
- Farm Shop: The opportunity to purchase our homemade jams & chutneys, Dexter beef boxes as well as our gift vouchers. Card facility available
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