Christmas Desserts & Edible Gifts – Hands On
Price: €125
Date: 28th Nov
Time: 10am – 2pm
After the big man himself, Christmas wouldn’t be Christmas without delicious home baked goodies and festive desserts. When you arrive at Cloughan Farm Cookery School you’ll be greeted with a warm glass of mulled wine along with some tasty seasonal canapés
Guided by Fiona in the kitchen we’ll get hands on creating a delicious dessert suitable for the festive season. A lip licking ice cream that you can have made ahead just encase that unexpected visitor might decide to call. You’ll also enjoy making some chutneys or pickle for your Christmas cheese platter, nibbles and canapes, and of course you’ll also make an array of one and two bite savoury canapés At the end of the day the fruits of your labour will be beautifully ribboned and bowed to gift or do as you please but just before your head out the door we’ll all sit back and relax and enjoy a 2 course seasonal lunch prepared and made from scratch in our kitchen at Cloughan Farm.
You Will Enjoy
- Welcome: Mulled wine ( alcoholic and non alcoholic) and canapés
- Hands-On: A guided baking & dessert making experience in the kitchen with Fiona.
- Q&A: Opportunities to ask questions and gather advice throughout the workshop.
- Recipe Pack: A full recipe booklet to follow along and take home.
- Ingredients & Equipment: Ingredients and equipment included.
- Lunch: A seasonal 2 course lunch cooked from scratch in our kitchen
- Farm Shop: The opportunity to purchase our homemade Jams & Chutneys, Dexter beef boxes as well as our gift vouchers. Card facility available
- Take Home: Your cakes & desserts and chutney
