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Fabulous Baking & Desserts

Fabulous Baking & Desserts

May 16th Thur 6.30-9.30pm

A home baked cake, a pot of tea, a comfy chair, an hour of peace and a good old chat – it’s as good as a holiday..
In this class you will learn how to make delicious cakes & sponges, sinful desserts with all the trimmings and puddings to make your eyes water . You’ll be armed with an array of deliciousness to take home & enjoy where I’m sure you’ll have eagerly awaiting family or friends, or both when they hear your off on a hands on baking & desserts cookery class.


45.00
Taste Of The Middle East

Taste Of The Middle East

May 23rd Thur 6.30-9.30pm 

Description: 

One of our favorite classes here at Cloughan Farm & Cookery School. Spices, dishes, flat breads and dip’s to name but a few

 


45.00
Cooking For A Healthier Lifestyle

Cooking For A Healthier Lifestyle

May 28th Tue 6.30—9.30pm

Lots for recipe ideas and inspiration to get you back to eating 3 healthy meals a day.. We’ll cover the planning, shopping list, store cupboard essentials, freezer and batch cooking.

We’ll have you cooking your way back to a healthy and happier you, and we’ll even include a few treats. Everything in moderation including moderation.



45.00
Taste Of India

Taste Of India

June 1st Sat 10am-2pm

Description:

Join us as we taste and explore the most popular Indian spices and create our favorite recipes from scratch while we learn the difference between whole spices and ground.

The variety of Indian spices and combinations are never-ending, and we love them all. From toasting and blending our own flavorful spices, to our warm and fresh handmade Naan and Veggie Samosas, this class is sure to please.

Grab a friend and let’s enjoy a spice-filled culinary adventure together.


45.00
Summer Entertaining—Al Fresco

Summer Entertaining—Al Fresco

 

June 4th Tues 6.30-9.30pm – New Class

Description: 

More details to follow shortly!


45.00
Sourdough & Bread Making Workshop

Sourdough & Bread Making Workshop

June 8th Sat 10.00am – 4.00pm

Description: 

 

In this class we’ll cover everything for making your own starter, fermenting and baking . You’ll enjoy a Cloughan Farm lunch during the day before you head off, full of confidence with a starter ready to use and your breads you’ll have baked on the day.

The amazement of how just a few simple ingredients can be transformed into so many different shapes and tastes , and the most wonderful and magical thing is that no matter how many times you’ve made that crusty white loaf or  brown bread, the excitement is always the same as the first one you ever lifted out of the oven.

A good cheese or a delicious sweet pot of homemade jam and freshly baked bread, you’ll never be stuck if that unexpected friend pays a visit and the smells in your home will be absolutely divine..

You’ll  create and bake an array of breads, everything from a crusty sourdough to a yeast loaf, sweet buns to traditional Irish soda breads plus more.


80.00
Summer BBQ'S

Summer BBQ’S

June 11th Tue 6.30-10.00PM 

Description :

More details to follow shortly!

 

 


45.00
Simply Practical Cooking & Baking

Simply Practical Cooking & Baking

June 15th Sat 10am-2pm

Description:

Soups, Breads, Dinners, Puddings & Desserts

In this class we will cover and give a modern twist to soups, sauces, lunch & dinners and of course yummy  puddings and desserts.

This class will focus on good essential skills and recipes for feeding the family while trying to get a work life balance right.

You’ll head home full of delicious food and rearing to get back into your own kitchen with your new recipe pack under your arm and a mind full of fresh inspiration.


45.00
Seafood & Vegetarian Cooking

Seafood & Vegetarian Cooking

June 18th Tue  6.30-9.30pm

Description:

Would you like to include more fresh fish, fruit and vegetables in your diet? .  This is just the class for you whether your a fully fledged vegetarian or carnivore

 


45.00
Cake Decorating—Sugarcraft—Hosted By Marian Malone

Cake Decorating – Sugarcraft Hosted By Marian Malone

June 22nd Sat 10am – 4pm 

Description: 

Well what a show stopper – yes we’ve invited back Marian from Special Occasion Cakes once again to Cloughan Farm & Cookery School to host a wonderful hands on sugarcraft class and we can’t wait.

Marian  will teach students how to cover & decorate this absolutely stunning cake from start to finish & take you through all the steps of how to recreate & customize the cake according to occasion or celebration weather it be a young or not so young lady, perhaps a birthday or retirement . What ever the occasion, Marian is an excellent teacher and will have you heading home with your beautiful cake and your mind full of confidants ability

Suitable for beginners
All ingredients & equipment supplied,lunch included.

 


80.00
Fermentation Workshop - Hosted By Juicie Jim

Fermentation Workshop – Hosted By Juicie Jim

June 25th Tue  6.30-9.30pm

Description:

We are delighted to welcome Jim Brindley – Juicie Jim for the first time to Cloughan Farm & Cookery School for a fermentation workshop. Jim comes with a wealth of experience and a regular guest speaker at Grow HQ Waterford and throughout the country, hes a very noted expert in his field.

Jim will teach you how to make: Kombucha  +Water Kefir , Milk Kefir & Secondary Fermentation.

You will get to taste lots of samples and take away a scoby to continue at home.

Light supper provided

 


35.00
Fabulous Baking & Desserts

Fabulous Baking & Desserts

June 29th Sat 10am-2pm

Description: 

A home baked cake, a pot of tea, a comfy chair, an hour of peace and a good old chat – it’s as good as a holiday..
In this class you will learn how to make delicious cakes & sponges, sinful desserts with all the trimmings and puddings to make your eyes water . You’ll be armed with an array of deliciousness to take home & enjoy where I’m sure you’ll have eagerly awaiting family or friends, or both when they hear your off on a hands on baking & desserts cookery class.


45.00
Jams, Chutneys & Cordials

Jams, Chutneys & Cordials

July 2nd Tue 6.30-9.30pm

What a beautiful thing to be able to turn fruits & vegetables into pots of gold, their absolutely and completely transformed. Cakes & scones filled or topped with lashings or dollops of fruity jams or add a good cheese, a homemade pate and a crusty bread and you’re in haven. Decorate your pots with a ribbon and you’ve a delicious edible gift for someone very special!


45.00
Taste Of The Middle East

Taste Of The Middle East

July  6th Sat 10am-2pm

Description:

One of our favorite classes here at Cloughan Farm & Cookery School. Spices, dishes, flat breads and dip’s to name but a few


45.00
Simply Practical Cooking & Baking

Simply Practical Cooking & Baking

July 9th Tue  6.30-9.30pm

 

Soups, Breads, Dinners, Puddings & Desserts

In this class we will cover and give a modern twist to soups, sauces, lunch & dinners and of course yummy  puddings and desserts.

This class will focus on good essential skills and recipes for feeding the family while trying to get a work life balance right.

You’ll head home full of delicious food and rearing to get back into your own kitchen with your new recipe pack under your arm and a mind full of fresh inspiration.

 


45.00
Summer Entertaining—Al Fresco

Summer Entertaining—Al Fresco

July 13th Sat 10am – 2pm

Description:

More details to follow shortly

 

 


45.00
Cooking For A Healthier Lifestyle

Cooking For A Healthier Lifestyle

July 16th Tue 6.30-9.30pm

Description:

Lots for recipe ideas and inspiration to get you back to eating 3 healthy meals a day.. We’ll cover the planning, shopping list, store cupboard essentials, freezer and batch cooking.

We’ll have you cooking your way back to a healthy and happier you, and we’ll even include a few treats. Everything in moderation including moderation.

 


45.00
Seafood & Vegetarian Cooking

Seafood & Vegetarian Cooking

July 20th Sat 10am – 2pm

Description:

Would you like to include more fresh fish, fruit and vegetables in your diet? .  This is just the class for you whether your a fully fledged vegetarian or carnivore

 

 

45.00
Summer BBQ’S

Summer BBQ’S

July 23rd Tues 6.30-9.30pm

Description:

More details to follow shortly!

 

 


45.00
Sourdough & Bread Making Workshop

Sourdough & Bread Making Workshop

July 27th Sat  10am – 4pm

Description:

In this class we’ll cover everything for making your own starter, fermenting and baking . You’ll enjoy a Cloughan Farm lunch during the day before you head off, full of confidence with a starter ready to use and your breads you’ll have baked on the day.

The amazement of how just a few simple ingredients can be transformed into so many different shapes and tastes , and the most wonderful and magical thing is that no matter how many times you’ve made that crusty white loaf or  brown bread, the excitement is always the same as the first one you ever lifted out of the oven.

A good cheese or a delicious sweet pot of homemade jam and freshly baked bread, you’ll never be stuck if that unexpected friend pays a visit and the smells in your home will be absolutely divine..

You’ll  create and bake an array of breads, everything from a crusty sourdough to a yeast loaf, sweet buns to traditional Irish soda breads plus more.


80.00
Taste OF India

Taste Of India

July 30th Tue 6.30-9.30pm 

Description:

Join us as we taste and explore the most popular Indian spices and create our favorite recipes from scratch while we learn the difference between whole spices and ground.

The variety of Indian spices and combinations are never-ending, and we love them all. From toasting and blending our own flavorful spices, to our warm and fresh handmade Naan and Veggie Samosas, this class is sure to please.

Grab a friend and let’s enjoy a spice-filled culinary adventure together.

 


45.00